Where we’re staying in Ubud.
Really good cheap Balinese food.
Cheese is inside Minced Tempe Nuget seved with Sweet chili sauce & Sweet soy sauce. 16,000 IDR. Really good.
Fried chicken katsu in coconut frake clothing stewed in coconut milk with lemonglass and garlic sauce. 20,000 IDR. Was decent.
Vegetable pickles carrot, chatote (vegetable pear), cabbage, etc. Super tasty (middle top dish, just below Pig). 7,000 IDR.
No circulation, so it’s crazy hot during the day. The other biah biah has way better choices for food.
The gorgeous view from our really meh buffet on the tour.
Just ok buffet.
Tasty and really sweet. Like a grape, the Balinese make wine from it.
Different spices used at the plantation, including lemongrass and cumin.
This plantation specialized in feeding coffee beans to racoon-like animals and then collecting the beans from their poop.
Where we stayed. Left today for a cheaper homestay.
Looks like the head of a bull.
Every home stay we stayed at made banana pancakes for breakfast.
Just left! Arrived at 12:40PM.
Just left. Arrived at 3:07PM.